Kitchen and Dining Room – A cleaning solution is prepared with bleach to wipe surfaces such as stove tops, front and sides; countertops; cupboard surfaces; sinks and faucets; microwave; serving area; dining tables and chairs; etc. Rags must be rinsed frequently during this process. Perform other cleanup duties such as sweeping and mopping the floors.
Dishwasher Cleaning – Using safety glasses and gloves, delime the dishwasher referring to a specific checklist that will be provided. The dishwasher is to be sterlized and the traps cleaned of residue. Last steps include adding Bio-clean and wiping all surfaces dry.
We need volunteers who are free at these times: Occasional – Weekly
These volunteer opportunities are available to those who are age 18 or older.
Contact: Bonnie Lewis